Starters
Jumbo Lump Crab Cakes 14.75
Made with fresh jumbo lump sweet blue crabmeat and served with lemon butter sauce
Crispy Fried Calamari 10.50
Served with marinara sauce and whole-grain mustard aioli
Tempura Shrimp 8.25
Traditional Japanese tempura shrimp served with tempura dip (4)
Lettuce Wraps
Chicken 10.50 Shrimp 13.25
Your choice of chicken or shrimp cooked with carrots, celery, and shiitake mushrooms (4)
Shrimp Roll with Firecracker Sauce* 9.95
Crispy shrimp rolls with spiced ginger soy sauce
Pan-seared Pork Dumplings 8.50
Served with fruit salad, garlic soy sauce and chili sauce (6)
Five Spice Pork Spring Roll 8.25
Pork with jicamas, carrots and shiitake mushrooms (6)
*Indicates spiciness
Soup & Salad
Honey Carrot (House), Sesame, Ranch, or Italian dressing
is available to accompany salads
Wave Wonton Soup 7.95
Wontons with chicken, shrimp and vegetables
Garden Salad 6.95
Mixed green salad with tomatoes and English cucumbers
Main courses
All main course dishes are served with your choice of fried or steamed rice, plus our special Asian bread
Vegetables
Stir-fried Fresh Vegetables 11.50
Stir-fried variety of fresh vegetables in brown sauce
Green Curry Vegetables* 12.25
A variety of fresh vegetables in green curry sauce
Seafood
Cashew-Crusted Salmon Fillet 20.95
Broiled cashew-crusted fresh salmon served with vegetables and rice in a teriyaki glaze
Lemon Creamy Almond Shrimp 20.95
Shrimp coated with lemon creamy sauce served with broccoli
Thai Green Curry Shrimp* 20.95
Stir-fried shrimp in a green curry with coconut milk
Honey Ginger Soy Glazed Fresh Salmon Fillet 20.95
Broiled fresh salmon fillet with honey ginger soy glaze, served with broccoli and lemon butter sauce
Spiced Seafood Dynamite 21.75
Shrimp, scallops, basa fillet, button mushrooms and onions all broiled together and topped with spiced Aioli sauce served with a side of rice, broccoli and carrots
Seafood Gumbo* 23.95
A seafood stew with shrimp, blue crab meat, scallops, flounder, Andouille smoked spicy sausage, and okra
Stir-fried Combination Seafood in Black Bean Sauce 20.95
Shrimps, scallops and flounder fillet stir-fried with a variety of fresh vegetables
Tempura Fish Fillet 20.25
Crispy flounder fillet served with tartar and sweet chili sauce and asparagus
Beef & Lamb
Sliced Beef in Spiced Hoisin Sauce 16.50
Sliced choice flank steak stir-fried with sweet and green onions in a spiced hoisin sauce
Sliced Beef with Garden Vegetables 16.50
Sliced choice flank steak with a variety of seasonal garden vegetables
Pistachio Crusted Australian Lamb with Reduced Merlot Sauce 35.95
Reduced merlot sauce & mint jelly served with rice & steamed asparagus
Chicken
Chicken in Spiced Hoisin Sauce* 15.25
Sliced chicken breast, sweet onion, and green onion sautéed in a spiced hoisin sauce
Teriyaki Chicken 15.25
Broiled chicken breast glazed in teriyaki sauce served with seasonal garden vegetables
Orange Chicken 15.25
Crispy stir-fried chunk chicken breast in an orange sauce
Thai Green Curry Chicken* 16.95
Sliced chicken breast in a green curry with coconut milk
Crispy Chicken Breast 15.25
Chicken breast coated with tempura crumbs and deep-fried to crispy golden brown, served with broccoli, honey chili and teriyaki sauce
Garlic Basil Crusted Chicken with Seven Pepper Spiced Mango Sauce* 16.95
Marinated chicken breast with a Thai basil crust, briefly broiled. Served with steamed asparagus
Noodles & Rice
Pad Thai
Vegetable 14.25 Chicken 14.25 Shrimp 17.25
Thai rice noodles cooked with bean sprouts, onions, and choice of the above
Yakisoba
Vegetable 14.25 Chicken 14.25 Beef 15.25 Shrimp 17.25
Fresh Japanese-style noodles cooked with vegetables and choice of the above
Chinese Fried Rice
Vegetable 11.50 Chicken 11.50 Beef 13.50 Shrimp 15.50
Traditional Chinese fried rice and choice of the above
Side Orders
Stir-Fried Vegetables 5.50
Steamed Asparagus 5.50
Steamed Broccoli 4.50
Desserts
Japanese Vanilla Souffle Cheesecake 7.25
Light and decadent cheesecake
Trio Chocolate Mousse Torte 7.50
Made with Swiss imported gourmet white, milk and dark chocolate
Trio Creme Brulee 6.95
Chocolate, raspberry and vanilla flavored custard served with seasonal fruit
White Chocolate Mousse Torte 7.25
Made with Swiss imported gourmet white chocolate